Blueberry Cheesecake Greek Yogurt

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Ready in a matter of seconds, this single-serve blueberry cheesecake Greek yogurt uses fresh blueberries for a luscious dessert that won’t add to your waistline. This recipe will become your favorite go-to whenever you’re craving something sweet.


  • 1 cup VOSKOS® Plain Greek Yogurt
  • 50 grams fresh or frozen blueberries
  • 1 Stevia packet or to taste
  • 1/2 teaspoon pure vanilla extract
  • 1/2 tablespoon fat-free sugar-free cheesecake pudding mix

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