Ingredients

• Yogurt-Ranch Dip:
• 1/2 teaspoon garlic powder
• 1/2 teaspoon sea salt
• 1 cup VOSKOS® Original Plain
• 2 tablespoons minced flat-leaf parsley
• 2 tablespoons minced chives
• 1 scallion, thinly sliced
• 1 teaspoon white wine vinegar
• Freshly ground black pepper
• Pinwheels:
• 1 1/2 pounds boneless, skinless chicken tenders
• 2 tablespoons olive oil
• 2 tablespoons hot sauce
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder 
• 3/4 teaspoon sea salt 
• 4 multigrain flatbreads (such as Flatout) 
• 1 medium cucumber, finely shredded
• 1/2 cup coarsely shredded carrots
• 4 tablespoons shredded jack cheese