The perfect dessert for dinner parties, the holidays or a special treat, this cheesecake tastes richly decadent, yet is anything but decadent in calories. Spicy pumpkin and rich VOSKOS® Greek Yogurt come together for a smooth, sweet and easy-to-make cheesecake that your friends and family will obsess over.
Ingredients
- 4 ounces nonfat cream cheese
- 1/2 cup sugar
- 4 eggs
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 1/4 teaspoon cinnamon
- 4 ounces canned pumpkin pie filling
- 4 ounces VOSKOS® Nonfat Plain Greek Yogurt
- 1 pre-made graham pie crust or individual molds