Grilled eggplant slices are rolled and stuffed with a savory Greek yogurt and cheese filling. Delicious and festive, they make a great spring/summer appetizer or side dish!
Ingredients
- 1 large eggplant
- Dash salt and pepper
- Dash grill seasoning
- Olive oil
- Filling:
- 1/2 cup VOSKOS® Original Plain
- 1/2 cup mascarpone cheese
- 1/2 cup shredded parmesan cheese
- 8 sundried tomatoes, chopped
- 1/2 cup fresh basil, chopped
- 2 teaspoons rosemary, chopped
- 1/2 teaspoons thyme, chopped
- 1/2 cup spinach, chopped
- Dash salt and pepper
- Dash garlic powder