Honey Chocolate-Pistachio Cannoli

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Nothing is more delectable than a sweet, creamy cannoli covered in rich dark chocolate and crunchy pistachios. Plus with the hint of honey from VOSKOS® that’s oh-so-right, everyone will want to know your secret recipe.


  • 1/4 cup dark chocolate
  • 1/4 cup chopped pistachios
  • 12 mini cannoli shells
  • 4 ounces mascarpone cheese
  • 4 ounces VOSKOS® Honey Greek Yogurt
  • 2 tablespoons heavy cream
  • 1/2 cup confectioners’ sugar
  • Pinch ground cinnamon
  • 1 teaspoon vanilla extract or amaretto liqueur

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