Potato Nests with Yogurt and Smoked Salmon Recipe

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A gorgeous starter dish, crispy golden potato nests are topped with a creamy and savory smoked salmon salad in this creative recipe. Your guests will absolutely love the contrast of textures between the smooth VOSKOS® Greek Yogurt in the topping and the crispy potato base.


  • 1 1/2 pounds large russet potatoes
  • 1/4 cup thinly sliced smoked salmon
  • 1 tablespoon thinly sliced green onions
  • 1 tablespoon grated lemon peel
  • 1/2 cup VOSKOS® Plain Greek Yogurt
  • Pinch black pepper

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